JAS Kokonte Cassava Flour – 2kg

JAS Kokonte Cassava Flour – 2 kg brings authentic West African tradition into your kitchen with premium-quality cassava, sun-dried and milled into a smooth, naturally gluten-free flour. Perfect for preparing kokonte (ogi), a thick, comforting staple, simply stir into hot water until creamy and enjoy with soups, stews, or sauces. Free from artificial additives, preservatives, or colors, this versatile flour supports clean-label cooking. The 2 kg resealable bag ensures freshness and convenience—ideal for family meals or meal prep. Embrace wholesome, authentic flavors with this traditional flour, crafted for easy and satisfying culinary experience.