Goya White Masarepa 5lb

Create soft, fluffy, and perfectly textured cornmeal dishes with Goya White Masarepa 5lb. This finely ground white corn flour is ideal for making arepas, porridge, and other traditional Latin American recipes, delivering consistent results every time.

Finely Ground for Smooth Texture

Goya White Masarepa is processed to a fine, consistent texture that blends easily into dough or batter, ensuring smooth and uniform results.

Perfect for Traditional Latin American Dishes

• Ideal for arepas, empanadas, and corn-based breads

• Great for breakfast porridge and snacks

• Convenient 5lb pack for home or commercial use

• Easy-to-use and cooks evenly every time

Why Choose Goya White Masarepa

• Made from high-quality white corn for superior taste

• Trusted Goya brand for consistent performance

• No artificial additives or preservatives

• Essential staple for authentic Latin American cooking

Bring the authentic taste of Latin America to your kitchen with Goya White Masarepa 5lb, perfect for both everyday meals and special dishes.